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$29.50
The whole Tri-Tip roast can be cooked by oven roasting or grilling. The Tri-Tip can be cut into 3/4 to 1-inch steaks ideal for grilling. A tender cut, the Tri-Tip does not require marinating to tenderize; however, prior to cooking, it can be marinated or rubbed with seasonings to add flavor. [PRICE INCLUDES ONE 2 lb. to 2.5 lb. ROAST]
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