Our animals, processed when they're in top condition, provide you with the best quality meat possible. The meat is dry-aged the old-fashioned way to promote tenderness, enhance flavor and save you money. Why pay for as much as 30% water? Processed at a USDA inspected plant, our meat is vacuum-packed and frozen to prevent any loss of quality.

MaryJane’s sagebrush advice: Eat a little less but a whole lot better.

My Organic Meat Packages offer a variety of savory and delicious organic meat combinations. Tasty hamburgers, succulent tenderloins and roasts with our unique grass-fed flavor are perfect options for you or someone you love.